THE EPIC FOOD GROUP SDN BHD

GOOD FOODS, LOW PRICES

Since 2014, "Good Foods, Low Prices" has been the driving mission of Epic Foods. This commitment guides every aspect of our operations, from how we prepare food to the way we serve our customers. Our core values — Quality, Service, Cleanliness, and Value — ensure we maintain excellence in every area.

We are passionate about creating meals that meet all our customers' food missions, whether it is breakfast, lunch, dinner, or even a midnight snack. Our diverse foods include local Malaysian delights, sandwiches, burgers, burritos, patty melts, Thai food, Korean food, Japanese Donburi, Korean fried chicken, pizzas, calzones, and Asian fusion dishes. These offerings are available through our brands like Epic Food Hall, Bachelor's Pizza Co., Nasi Pak Adam, and New York's Patty 'n Toast, with new options rolling out to satisfy evolving needs.

We never compromise quality for low prices. Every meal is made fresh to order — nothing pre-cooked or bulk-prepared — ensuring our customers always receive their food hot and fresh.

Our ability to offer good food at low prices is driven by our smart kitchens, powered by advanced technology and efficient operations. This allows us to maintain consistent quality while keeping costs low.

At Epic Foods, we work hard to deliver good foods at great value — so you can live an epic life.

WE ARE A CLOUD KITCHEN

At Epic Foods, we operate as a food-producing cloud kitchen, not a space-renting provider. We focus on preparing good foods rather than leasing kitchen spaces to other brands.

Technology and the internet are the backbone of our cloud kitchen, allowing us to optimize operations and deliver a seamless service to our customers.

Our Epic Operating System maximises efficiency, helping us consistently provide meals at the best value. It is through this system that we streamline our kitchen activities and maintain high standards.

By using a collection of advanced applications, we monitor and adjust all aspects of our cloud kitchens in real-time, enabling us to serve more customers, more efficiently, and in a shorter time.

MULTIPLE BRANDS, ONE KITCHEN

A decade later, we are still driven to create food that caters to all our customers' needs. Whether it is breakfast, lunch, snacks, dinner, or midnight supper, we are here to solve their food missions.

Our brands are built on the mission of serving good foods at low prices. Through our brands, we aim to enable more productive and happier lives by providing convenient, loved food options that can be enjoyed anytime, at an affordable price. Each brand is individually managed, with food prepared and served from our smart kitchens to ensure consistency in quality and efficient use of resources, allowing us to sustainably deliver good foods at low prices.

We currently operate over 200 internet restaurants across our six smart kitchens in the Klang Valley.

Our History

The company was founded in 2014 by a group of passionate food lovers with the goal of providing real, fresh, and healthy food to the masses through innovative technology. At the time, Malaysia’s food delivery market was dominated by pizza chains and fast food, leaving a gap for healthier options. We recognized this and launched Epic Fit Meals Co., offering on-demand real food delivery, take-away, and dine-in services. Our aim was to promote a healthier lifestyle by providing better food choices.
In 2020, we shifted our focus to Epic Foods. While we no longer exclusively focus on healthy food, our core values remain the same:

• Good Quality
• Good Service
• Good Cleanliness
• Good Value

Today, our mission is simple: to serve good foods at low prices.

GOOD PEOPLE, BETTER FOOD

At Epic Foods, we know our success is driven by our people. We value team members who are hardworking, caring, and dedicated to making a difference, as they are essential to delivering our promise of "Good Foods, Low Prices." Together, we work every day to uphold our commitment to quality, service, cleanliness, and value. That is why we strive to attract, develop, and retain top talent who share our mission. 

OUR COMMITMENT

We are committed to our food, our customers, our community—and most of all, to our people. Our employees are the backbone of Epic Foods, and we provide more than just a job and a paycheck; we offer a meaningful career in the F&B industry, where serving great food is at the heart of what we do.

At Epic Foods, we invest in nurturing, training, and growing with our team members, because your success is our success. We are always searching for individuals who are hardworking, responsible, passionate about food, and bring a good sense of humor. As we expand our business one outlet at a time, we are excited to welcome exceptional talent to our team.