Junior Barista

ashley-avatar-image

AI-generated summary

  • Pull espresso, texture milk and serve guests to smooth morning service.
  • Cosy neighbourhood cafe: small, mentorship-driven team and regulars.
  • Fast-track: hands-on barista training, shift-lead chances and shop-management learning!

RM 1700 - RM 2300

19, Jalan Damai, Kampung Datuk Keramat, Kuala Lumpur, Kuala Lumpur

Job Description

Love coffee and good conversations? We are a cosy neighbourhood cafe focused on well-made coffee and simple comfort food, and we're inviting you to grow by working with us at 8th September Cafe.

As a Junior Barista you will help build our daily coffee experience, craft consistent drinks, and refine service routines that make our mornings smoother and our regulars happier.

Why Join Us

  • Develop hands-on barista skills, from espresso extraction to milk texturing, with close mentorship from experienced team members.
  • Expand your front of house experience in a small team that values learning and reliable shift support.
  • Build a clear pathway in F&B, with chances to lead shifts and learn inventory and basic shop management.
  • Connect with a local community of regulars and peers, growing your hospitality network while you work.

Job Requirements

Responsibilities

Beverage Preparation

  • Prepare espresso-based drinks and brewed coffee to consistent recipes while keeping service efficient during peak periods.
  • Steam and texture milk to customer preferences and practise simple latte art to enhance drink presentation.

Guest Experience

  • Greet customers warmly, take orders accurately, and operate the POS with clear communication.
  • Manage customer requests and feedback calmly, escalating issues to senior staff when needed.

Operations & Shop Care

  • Maintain cleanliness of service areas, equipment, and storage, following food safety and hygiene practices.
  • Assist with stock checks, basic inventory tracking, opening and closing routines, and accurate cash handling.

Requirements

Qualifications & Experience

  • Minimum 2 years of experience in a cafe or F&B role, ideally with barista duties or front of house service.
  • Availability for flexible shifts including mornings and weekends as required by the cafe schedule.

Hard Skills & Knowledge

  • Hands-on experience operating espresso machines and grinders, and basic latte art skills.
  • Familiarity with POS systems, cash handling, basic inventory procedures, and food safety and hygiene practices.

Soft Skills & Qualities

  • Strong customer service attitude, clear communication, and a friendly presence in a small team environment.
  • Attention to detail, willingness to learn, and the ability to work calmly under pressure.

Skills

Espresso Preparation
Milk Texturing
Latte Art
Coffee Brewing
Customer Service
POS Operation
Cash Handling
Food Safety & Hygiene
Inventory Management
Time Management

Additional Info

Company Activity

Last active - few days ago

Career Level

Junior Executive

Job Specialisation


Company Profile

8th September Cafe-logo-image

8th September Cafe