Job Description

• Prepare coffee, tea, and other beverages according to company recipes and quality standards, ensuring consistency in taste, presentation, and serving standards at all times.
• Greet customers warmly, take orders accurately, recommend menu items, handle cashier duties, process payments, and provide friendly, fast, and efficient service.
• Maintain cleanliness of the coffee bar, coffee machines, equipment, dining area, tables, and workstations while following hygiene, safety, and food handling standards.
• Assist with stock arrangement, ingredient preparation, stock receiving, inventory checking, expiry date monitoring, and ensure sufficient supplies for daily operations.
• Support opening and closing duties, daily preparation, teamwork with kitchen and service staff, and ensure smooth outlet operations throughout the shift.

Job Requirements

• Friendly personality with good customer service skills
• Able to take customer orders and handle cashier duties
• Maintain cleanliness of the coffee bar, equipment, and dining area
• Assist with stock arrangement and daily outlet operations
• Able to work shifts, weekends, and public holidays
• Team player with a positive attitude and willingness to learn

Skills