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This job is a Kitchen Supervisor at Food and Beverage Resources. You might like this job because you'll lead a team, ensure top-notch food quality, and create a welcoming atmosphere for guests, all while maintaining safety standards!
Job Description
Food and Beverage Resources Sdn. Bhd. is hiring for
Position / Jawatan :
Supervisor / Penyelia
Responsibilities / Tanggungjawab:
- Oversee daily food operations, including food preparation, storage, and dining areas, ensuring compliance with safety and health regulations.
- Provide consistent, efficient, and friendly customer service, handling complaints directly when necessary.
- Assist in managing day-to-day event service operations under the manager’s guidance, maintaining brand standards and achieving profitability.
- Ensure effective stock rotation and maintain inventory levels according to company policies, including equipment storage and usage.
- Follow food and beverage control procedures at all times.
- Monitor and maintain food quality, cooking procedures, hygiene, and sanitation standards.
- Update checklists and weekly inventory records accurately.
- Ensure optimal cleanliness in all areas.
- Maintain proper documentation and departmental compliance with standards.
- Ensure adequate staffing levels at all times.
- Promote high performance, behavior, and professional appearance among staff.
- Deliver high-quality service that exceeds guest expectations through leading by example.
Job Requirements
- Minimum SPM or equivalent
- Able to start work immediately
Skills
Kitchen Management
Company Benefits
Panel Clinic
Employees enjoy faster appointments, shorter waiting times, and potentially lower out-of-pocket expenses.
Work Life Balance
Communicate needs, time management,
Additional Info
Company Profile
F&B RESOURCES PG S/B
Our mission is to serve its clientele with the utmost dedication and unwavering commitment towards achieving excellence. We believe that satisfaction of our customers is our top priority. Superior quality in food service cannot be compromised. We strive to work hard to meet and even exceed our customers even changing expectations by controlling, maintaining and providing consistent quality and value for money food to...