Job Description

• Greet and serve customers in a friendly and efficient manner
• Prepare and serve food and beverages according to café standards
• Handle cash, credit card transactions, and operate the POS system
• Restock supplies and maintain inventory levels during the shift
• Ensure cleanliness and hygiene of the café, including dining and kitchen areas
• Follow health and safety regulations at all times
• Perform nightly cleaning routines and closing tasks as required
• Report any equipment issues or customer concerns to the supervisor
• Work collaboratively with other team members to maintain a positive work environment

Job Requirements

• Prior experience in F&B or customer service is an advantage
• Ability to work night shifts, weekends, and public holidays
• Excellent communication and interpersonal skills
• Strong work ethic, punctuality, and attention to detail
• Basic math skills and ability to handle transactions accurately
• Ability to stand for extended periods and perform physical tasks

Skills