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Technician Gr 2

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This job is for a Technician Gr 2 with a minimum 3 years technical experience in a food manufacturing facility. You might like this job because it involves maintaining electrical, control, and automation installations, reducing downtime, and implementing plant improvement projects.

Undisclosed

BATU TIGA, Malaysia, Kuala Lumpur

Job Description

Min Qualification

  1. Upper secondary education with pass (good grade in Science and Mathematics is an added advantage) in SPM/SPVM/MCE/STPM  
  2. Minimum in M.L.V.K. based or equivalent.
  3. Medium Pressure Chargeman Certificate issue by JBE

 

Min experience

Minimum 3 years experience in a technical field preferably in a food manufacturing facility.

 

KEY Elements

Operational Responsibilities

  • To perform any tasks assigned by Engineer. 
  • To maintain and support the electrical, control, instrument and automation installation in the factory.
  • To plan to reduce/minimize electrical downtime for plant equipment.
  • To lead in implementation of plant improvement or investment jobs.
  • To be responsible for the electrical safety of the installation.

Quality

  • To observe good housekeeping and engineering practices in carrying out jobs and duties.
  • To ensure technical integrity and performance of processes complies with Nestlé and regulatory requirements.

Speed

  • To attend breakdowns and perform rectification in the shortest possible time.
  • To minimize downtime for plant equipment.
  • To assist in Technical Operator training/program.
  • To carry out size change for various filling and packing equipment.

Cost

  • To carry out preventive maintenance and repair jobs of factory's equipment and machines.
  • To carry out daily checks on the proper functioning of all plant equipment. To report any abnormalities to Engineer. 
  • To take all necessary steps to eliminate wastage to materials, energy, water and etc.
  • To carry out regular greasing and lubrication of specified equipment.
  • To be fully involved during overhaul/planned repair for all plant equipment.
  • To read and understand excerpts from instruction manuals.

People

  • To take reasonable care for the safety and health of while at work and of other person who may be affected by your acts or omissions at work.
  • To co-operate with the Company or any other person in the discharge of any duty or requirement imposed on the Company or that other person by the OSHA Act 1994 or any regulation.
  • To wear or use at all times any protective equipment or clothing provided by the Company for the purpose of preventing risks to safety and health.
  • To comply with any instruction or measure on occupational safety and health instituted by the Company or any other person by or under the OSHA Act 1994 or any regulation.

Environment

  • To ensure that all engineering activities are comply with Environmental Laws and Regulation
  • To minimize the impact of all engineering and production activities on the environmental pollution


Job Requirements


Company Benefits

Work-Life Balance

Offering employees good working conditions and helping them to stay safe, healthy and engaged are top priorities.

Health Framework

We help our employees make more informed decisions about their own health.

Ease of Transport

Our office is located near MRT Bandar Utama!


Additional Info

Company Activity

Last active - few hours ago


Company Profile

Nestlé (M) Bhd-logo-image

Nestlé (M) Bhd

Our beginnings

Since 1912, Nestlé has been nourishing Malaysians through our quality brands and products, whilst maintaining our Halal excellence and integrity. This is in line with our purpose of unlocking the power of food to enhance quality of life for everyone, today and for generations to come.

Our commitment to providing quality products to Malaysians dates back over 100 years ago. Nestlé began in Malaysia in 1912 as the Anglo-Swiss Condensed Milk Company in Penang and later, due to growth and expansion made a move to Kuala Lumpur necessary in 1939.

Where we are today

Following the nation’s independence in 1957, there came a need for increased job opportunities and more product options. Following this, in the mid-1960s, we began our Culinary Products Division producing exciting culinary solutions under the well-loved MAGGI trademark. This led to the establishment of our first manufacturing facility in Malaysia.

Today, Nestlé Malaysia operates 6 factories and employs more than 5,000 employees nationwide, producing over 500 Halal-certified products. Many of our key brands have now become a part of Malaysian households for generations including Malaysian favourites such as Milo, Maggi, Nescafé and Kit Kat. Having been present in the nation and in the hearts of Malaysians for over a century, we are firmly committed to offering the very best in quality, nutrition and taste.

Source: nestle.com.my