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BARISTA

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AI-generated summary

  • Craft espresso, chocolate, gelato & signature drinks; run machines, keep a spotless station and serve warmly.
  • Join the pioneer team launching an Italian F&B brand in Malaysia.
  • Overseas training to master international beverage standards!

Undisclosed

SUITE 5-02, 5TH FLOOR, MENARA ATLAN, 161B JALAN AMPANG, KUALA LUMPUR, Kuala Lumpur

Job Description

 

Pioneer Team | International Italian F&B Brand 

About the Role 

Love coffee and enjoy creating a great experience for people? 

We’re bringing an established Italian F&B brand to Malaysia and looking for passionate Baristas to join our pioneer team. Beyond classic espresso and cappuccino, you’ll get to work with an exciting beverage menu that brings together Italian coffee, chocolate, gelato and signature creations. 

With the opportunity for overseas training, you’ll deepen your coffee and beverage skills, learn international brand standards and grow your expertise as we build the brand in Malaysia. 

What You’ll Be Doing 

  • Prepare and serve espresso-based coffee, hot and cold beverages, chocolate drinks and signature creations according to brand standards. 
  • Learn and master signature beverages combining coffee, chocolate, gelato and other ingredients. 
  • Operate and maintain espresso machines, grinders and other beverage equipment with proper care. 
  • Keep the coffee station well-prepared, clean and organised throughout daily operations. 
  • Monitor ingredients and stock levels while maintaining proper storage and minimising wastage. 
  • Build strong menu and product knowledge to confidently recommend and explain beverages to customers. 
  • Deliver warm and engaging service while working closely with the wider store team. 
  • Share your knowledge and guide other team members on beverage preparation and quality standards as you develop in the role. 

What We’re Looking For 

  • Experience as a Barista or in a café environment is preferred. 
  • Good knowledge of espresso preparation, coffee extraction and milk steaming is an advantage. 
  • Latte art skills are a plus, but not essential. 
  • Genuinely passionate about coffee, beverages and creating a great customer experience. 
  • Friendly, energetic and confident engaging with customers. 
  • Hands-on, detail-oriented and takes pride in quality and consistency. 
  • Eager to learn new techniques and develop beyond traditional coffee preparation. 
  • A positive team player who enjoys learning and growing with others. 
  • Willing to work shifts, weekends and public holidays. 

Why Join Us? 

  • Overseas training opportunity with an international Italian brand. 
  • Develop your skills beyond traditional coffee with Italian coffee, chocolate, gelato and signature beverages. 
  • Gain exposure to international beverage techniques and service standards. 
  • Be part of the pioneer team launching the brand in Malaysia. 
  • Build your expertise and grow your career as the brand expands locally

Job Requirements

 

Barista – Job Requirements

Qualifications & Experience

  • Minimum SPM or equivalent qualification.
  • Previous experience as a barista or in food and beverage (F&B) is an advantage.
  • Fresh graduates and candidates without experience are welcome to apply, with training provided.
  • Basic knowledge of coffee preparation, espresso machines, and beverage-making techniques is an advantage.

Skills & Competencies

  • Good communication and customer service skills.
  • Friendly, approachable, and customer-oriented personality.
  • Able to work in a fast-paced environment.
  • Good teamwork, time management, and multitasking skills.
  • Willing to learn and follow standard operating procedures (SOPs).
  • Responsible, punctual, and well-groomed.

Job Requirements

  • Willing to work on shifts, weekends, and public holidays.
  • Able to stand for extended periods and perform daily café operations.
  • Maintain cleanliness, hygiene, and food safety standards.
  • Able to handle cash and operate the POS system, if required.

Preferred Skills

  • Latte art and coffee brewing knowledge.
  • Experience with POS systems and inventory management.
  • Knowledge of stock replenishment and daily opening and closing procedures.

Skills

Adaptability
Accountability
English Language
Customer Engagement
Training And Development
Occupational Hygiene
Coffee Making

Company Benefits

Five-Day Work Week

In-store team members get to enjoy two rest days weekly to recharge and maintain work-life balance

Uniforms Provided

In-store team members received uniforms yearly to maintain comfort and a professional look

Near Public Transport

Easily accessible by MRT & LRT

Medical & Insurance Coverage

Comprehensive out-patient and in-patient coverage for all employee's wellbeing


Additional Info

Company Activity

Last active - few hours ago

Career Level

Junior Executive

Job Specialisation


Company Profile

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NEXXU F&B SDN BHD