Job Description

Role Purpose

• Ensuring high levels of customer satisfaction through excellent sales service.
• Maintaining outstanding store condition and visual merchandising standards.
• Assist with the sales process by maintaining a fully stocked store.

Main Accountabilities

• Perform proper stock management by maintaining a fully stocked store and store condition by following visual merchandising standards.
• Perform proper greetings and attend customers’ needs by recommending items that match their needs.
• Perform further services to customer at Fresh Market (Meat & Seafood Department) by cutting fish, poultry and meat.
• Keep up to date with product information, features and benefits.
• Responsible to follow up with Department Superiors on orders in regular basis.
• Close working relationship with Receiving Department and involved in receiving goods by checking freshness, quality of product and expiry dates (all Fresh Market Departments).
• Perform stock count on weekly, monthly and yearly basis.
• Responsible to abide safety operation rules & regulation in store.
• Perform housekeeping, ensure cleanliness and health & safety measurement in storeroom and selling floor.

General

• To adhere and enforce all Company’s policies and procedures.
• Undertake participate in any ad hoc projects or other relevant duties as assigned from time to time.

Knowledge and Experience

• Candidate must possess at least SPM qualification.
• Minimum 1-2 year(s) of working experience in related field.
• Attention to details and sense of urgency.
• Computer literate, able to perform accurate data entry.
• Able to work under pressure with minimum supervision.
• Familiar with imported items will be added advantage.
• Willing to work in Klang Valley and/or Johor Bahru area.

Job Requirements

Skills