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This job is a great fit if you love cooking and teamwork! As a Jr Chef, you'll help create delicious dishes, manage food costs, and keep the kitchen clean. You might like this job because it lets you explore your culinary creativity while learning from a Sr Chef!
RM 2000 - RM 2500
kuala lumpur, Kuala Lumpur
Full-Time
Job Description
- To assist Sr Chef in daily kitchen operation
- To plan menu and to propose food
- Responsible for daily preparation of food
- In charge of food cost management
- Responsible for the development and execution of existing and new dishes or dessert
- Maintain execution of dishes according to recipe menu
- To work closely with the F & B service team
- To ensure all dishes served at the correct portion, time, quality and temperature
- Responsible for cleanliness and hygience of the kitchen areas, equipments and staff
- Responsible for replenish stock
Job Requirements
- Diploma / Degree in Culinary Art or Food & Beverage
- SPM with relevant experience may apply
- Working experience in Japanese restaurant is preferred
- Able to work on shift hours, weekend and public holidays
Skills
Additional Info
Company Activity
Last active - 1 hour ago
Experience Level
1 - 3 Years of Experience
Career Level
Non-Executive
Job Specialisation
Company Profile
