Doublecove Sdn Bhd

Doublecove Sdn Bhd is a Malaysian food and beverage company principally involved in the development and distribution of Tutti Frutti, an international frozen yogurt brand, in Malaysia.

In 2023, Doublecove embarked on the relaunch and rebranding of Tutti Frutti in Malaysia, introducing a refreshed business concept centred around innovation, healthier product choices, sustainability and community engagement. The company combines F&B operations with in-house research and development (R&D), product innovation and brand development.

Beyond frozen yogurt, Doublecove has continued to diversify its F&B portfolio through new products and concepts, reflecting the Company’s commitment to responding to evolving consumer preferences and creating meaningful dining experiences.

Introducing Gula Camca

In early February 2026, Doublecove expanded its F&B journey with the launch of Gula Camca, a new café concept celebrating the richness and heritage of traditional Malay cuisine.

Inspired by the flavours and cooking traditions of our grandparents’ generation, Gula Camca brings treasured recipes and time-honoured cooking methods into a warm and contemporary dining environment. At the heart of the concept is a commitment to freshness, authenticity and food prepared with care — with ingredients thoughtfully prepared from scratch to recreate the comforting flavours and experience of traditional home cooking.

Gula Camca represents Doublecove’s passion for preserving Malaysia’s culinary heritage while introducing it to today’s generation through a dining experience that connects tradition, family, culture and modern hospitality.

Through brands such as Tutti Frutti and Gula Camca, Doublecove continues to grow as a diversified F&B company driven by people development, product innovation, quality, sustainability and community connection.

Our vision is to create meaningful brands and experiences while providing opportunities for our people to learn, contribute, develop and grow together with the Company.

At Doublecove, we believe that growing a successful brand starts with growing our people.

Joining us means becoming part of a dynamic and evolving F&B company where employees have the opportunity to learn, contribute ideas and gain practical exposure to different aspects of the business.

What You Can Look Forward To

• Grow With the Company – Be part of a growing business and gain valuable experience as our brands, products and concepts continue to develop.
• Hands-On Learning – Gain practical exposure to real F&B operations, customer service, product development and the day-to-day challenges of building a brand.
• Innovation & Creativity – Work in an environment that values new ideas, continuous R&D and responsiveness to changing consumer preferences.
• Career Development – Develop practical skills, confidence and industry knowledge that can support your long-term career growth.
• Be Part of a Community-Focused Brand – Help us create welcoming experiences and meaningful connections with the communities we serve.
• Purpose Beyond Business – Be part of a company that promotes responsible consumption, healthier product choices and sustainability.
• Make an Impact – Whether you join us as an intern, fresh graduate or experienced team member, you will have opportunities to contribute and grow alongside the organisation.

Build your experience. Develop your potential. Grow with us.

At Doublecove, we are not simply looking for employees — we are looking for people who want to be part of our journey.