Commis 3 (Kitchen)

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AI-generated summary

  • Prep food: mise en place, follow recipes & SOPs, manage FIFO, open/close checks; support peak service
  • Work in a neighbourhood cafe serving strong coffee and thoughtfully prepared everyday meals
  • Fast-track to higher commis levels!

RM 1800

14, Jln Teluk Sisek,, kuantan, Pahang

Job Description

Ready to learn fast and cook food customers remember? Join our team and start working with us at KANTIIN & COFFEE, a neighbourhood cafe serving strong coffee and thoughtfully prepared meals for everyday diners. We run a practical, hands-on kitchen where quality and friendly service matter, and we have 2 openings for Commis 3 with a starting salary of RM1,800 per month plus a fixed RM200 allowance after confirmation, EPF, SOCSO, EIS and overtime where applicable.

This Commis 3 role is the backbone of our kitchen. You will keep daily operations running smoothly by handling mise en place, following recipes and SOPs, maintaining FIFO stock rotation, and completing opening and closing checklists while supporting the team during peak service.

Your Growth & Impact

  • Develop core culinary skills through daily food preparation and hands-on cooking under experienced chefs, with clear tasks to track progress.
  • Gain practical knowledge of kitchen systems, including FIFO inventory control, cleaning routines, and service checklists that prepare you for larger kitchen roles.
  • Expand your professional network by working alongside line cooks, kitchen leaders, and front-of-house staff in a team-focused setting.
  • Build reliability and work discipline that position you for promotion to higher commis levels or specialised stations, supported by regular feedback.

Job Requirements

Tanggungjawab:

  • Menjalankan food preparation dan mise en place harian
  • Menyediakan dan memasak makanan mengikut resipi dan SOP
  • Memastikan kualiti, rasa dan presentation makanan sentiasa konsisten
  • Mengurus bahan mentah menggunakan sistem FIFO
  • Menjaga kebersihan dapur, workstation dan peralatan
  • Membantu pasukan dapur semasa peak hour
  • Melaksanakan opening dan closing duties mengikut checklist

Kelayakan:

  • Minimum SPM
  • Pengalaman dalam kitchen atau F&B adalah satu kelebihan
  • Minat dalam bidang kulinari dan penyediaan makanan
  • Rajin, berdisiplin dan bertanggungjawab
  • Boleh bekerja dalam pasukan dan suasana kerja yang pantas

Skills

Food Preparation
Mise en Place
Cooking
Recipe Adherence
SOP Compliance
Food Presentation
FIFO Inventory Management
Kitchen Hygiene
Teamwork
Opening & Closing Procedures

Additional Info

Company Activity

Last active - few hours ago

Experience Level

#NoExperienceNeeded

Career Level

Entry Level

Job Specialisation


Company Profile

KANTIIN & COFFEE-logo-image

KANTIIN & COFFEE