Job Description

Position Responsibilities

End-to-End Product Go-to-Market (GTM)

• Oversee entire product development process from ideation to commercialization.
• Collaborate across functions and work closely with Supply Chain, Marketing, Operations, Technology, Brand, etc to ensure successful product launches  
• Contribute insights and recommendations for market positioning, target audience, and competitive differentiators.

Stakeholder Collaboration and Communication

• Foster strong working relationships with cross-functional teams to ensure seamless integration of new products into existing systems.
• Communicate effectively with internal stakeholders and external partners to convey project updates, challenges, and successes.
• Act as a liaison between departments to facilitate effective communication and project coordination.

Operational Efficiency & Optimization

• Streamline operational workflow.
• Drive process improvements projects to reduce operational load.
• Collaborate with Innovation team to drive menu offboarding process with key stakeholders to optimize menu offerings.

Consumer Insights

• Conduct surveys, focus groups to gather consumer feedback.
• Analyze consumer feedback and make data-driven adjustments to refine and optimize products.

Pricing & Cost Management

• Ensure balance between cost and quality of product is optimal.
• Responsible for entire product portfolio & category pricing strategy is effective and optimized.
• Assist in creating and managing budgets for innovation or special projects.

Job Requirements

Qualifications & Experience

• At least bachelor’s degree in Business/Economics, Marketing, Supply Chain/Logistics, Food Science, or related field required.
• At least 4 years experience and above in project management, management consulting or related roles within the Food and Beverage industry, with a focus on product launches.
• Strong project management skills, with experience leading cross-functional teams and managing complex projects from concept to execution.
• Excellent communication and interpersonal skills, with the ability to collaborate effectively with internal and external stakeholders at all levels.
• Strategic thinker with a data-driven approach to decision-making, able to analyze market trends, consumer insights, and performance metrics to drive successful product launches.
• Strong organizational skills and attention to detail, with the ability to prioritize tasks, manage multiple projects simultaneously, and meet tight deadlines.
• Plus point on knowledge of food & beverage industry regulations, quality standards, and best practices related to product development and launch processes.

a Necessity, not a Luxury

Skills