Oversea learning opportunity 

Hostel provided for outstation staff 

Sales Incentive 

MM FRENCH CAFE SDN BHD

Marco Creative Cuisine began with a dream to reimagine Italian dining in Malaysia. Founded by a passionate chef inspired by his travels and love for bold, honest flavors, Marco was created to offer a unique, creative twist on classic Italian dishes. From its humble beginnings, Marco has grown into a vibrant culinary destination where every dish tells a story—celebrating good food, shared moments, and the spirit of innovation.

Our mission 

At Marco Creative Cuisine, we champion continuous learning, inspiring teammates to experiment, share insights, and hone their craft. We go beyond the norm, pushing creative boundaries in kitchen and service. With unwavering customer focus, we anticipate needs, deliver personalized experiences, and transform guests into lifelong fans. We seek candidates with passion, drive, ownership, and a growth mindset to propel our team forward. Innovation isn’t just welcomed—it’s expected and truly celebrated in every dish and interaction.

Drive, Passion and Creativity

Job Responsibilities:
<ul>
<li>Greet and serve customers with a warm and welcoming attitude.</li>
<li>Take customer orders accurately and efficiently.</li>
<li>Recommend menu items, including food and beverage pairings.</li>
<li>Follow established service steps to ensure a consistent and high-quality dining experience.</li>
<li>Maintain cleanliness and organization of the dining area.</li>
<li>Assist in food and beverage preparation as needed.</li>
<li>Handle customer inquiries and complaints with professionalism.</li>
<li>Adhere to health, safety, and hygiene standards at all times.</li>
</ul>

This job is an Internship as a Restaurant Server. You might like this job because you get to interact with customers, recommend delicious food, and help create a great dining experience—all while learning about the restaurant industry!

Hospitality

Customer Relationship Management

Greeting Customers

Relationship Building

Attentive Service

Interpersonal Communications

Job Responsibilities:



-Greet and serve customers with a warm and welcoming attitude.


-Take customer orders accurately and efficiently.


-Recommend menu items, including food and beverage pairings.


-Follow established service steps to ensure a consistent and high-quality dining experience.


-Maintain cleanliness and organization of the dining area.


-Assist in food and beverage preparation as needed.


-Handle customer inquiries and complaints with professionalism.


...

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