Restaurant Crew Member

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AI-generated summary

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This job is all about making customers feel welcome and happy at our restaurant. You might like this job because you get to create delicious poke bowls, keep the kitchen tidy, and ensure everything runs smoothly for dine-in and delivery.

RM 2200 - RM 2800

Taman Tun Dr Ismail, Kuala Lumpur

Job Description

  • Work at front of house greeting customers, understanding customer’s needs and provide recommendations.
  • Prepare poke bowl as per order and ensure food preparation is on par with guidelines and SOP.
  • Perform all tasks required in the kitchen and have a strong understanding of food sanitation guidelines.
  • Maintain shop and kitchen cleanliness
  • Handling dine in, takeaway and delivery order

Job Requirements

  • LOCAL MALAYSIAN ONLY!
  • Able to communicate in English and Malaysia, a third language would be a plus.
  • Must have the willingness to learn and willingness to help out even without asking
  • Must be able to develop a positive relationship in workplace and being understanding with one another
  • Able to stand long hours and understand the sense of urgency in kitchen and service
  • Must be able to work in both kitchen and service. Everyone starts at the entry level to understand and learn everything from preparing ingredients in the kitchen to preparing poke bowl and cashiering at the front of house.

Skills

Customer Service
Teamwork
Multitasking

Additional Info

Company Activity

Last active - few hours ago

Experience Level

#NoExperienceNeeded

Career Level

Entry Level

Job Specialisation


Company Profile

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paperfish

We serve Hawaiian Poké! Pronounced as 'poh-kay', it comprises of fresh seafood sashimi tossed with toasted sesame seeds, spring onions and other goodness. Served with rice and greens, poké at paperfish is always prepared fresh with generous amounts of tuna, salmon or shrimp lightly marinated in our home-made sauces and topped off with a wide selection of sides. ​Here at TTDI, Paperfish serves only the best...