Vantage International Sdn Bhd

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Job Summary
We are seeking a passionate and detail-oriented Pastry Baker to join our culinary team. This role is ideal for someone with a basic foundation in pastry arts who is eager to learn, grow, and contribute to the creation of high-quality desserts and baked goods. You will assist in the preparation and presentation of pastries, cakes, and other baked products while maintaining hygiene and quality standards. &nbsp;&nbsp;
Key Responsibilities
<ul>
<li>Assist in the preparation of a variety of pastries, breads, cakes, cookies, and desserts</li>
<li>Support the Head Pastry Chef in daily production and mise en place</li>
<li>Follow recipes, portion controls, and presentation standards accurately</li>
<li>Monitor stock levels and assist with inventory rotation</li>
<li>Maintain cleanliness and organization of the pastry station at all times</li>
<li>Ensure all food items are stored and handled safely according to food safety standards</li>
<li>Assist in decorating cakes and pastries creatively and consistently</li>
<li>Keep up to date with new trends in baking and pastry techniques</li>
</ul>
Work as part of a team and support colleagues during busy periods&nbsp;

• Prep and bake pastries, breads and cakes; assist Head Pastry Chef with recipes, portioning and presentation.
• Join a hands-on culinary team crafting high-quality desserts and committed to learning and quality.
• Grow pastry skills with the Head Pastry Chef!

• Membantu sediakan dan hias pastry, kek dan biskut; sokong pengeluaran harian, ikuti resipi, kawal stok dan jaga kebersihan.
• Bekerja dalam pasukan kulinari yang fokus menghasilkan pencuci mulut berkualiti tinggi.
• Peluang belajar teknik pastry!

Teamwork

Communication

Customer Service

Time Management

Food Safety And Sanitation

Occupational Hygiene

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Job Summary
We are seeking a passionate and detail-oriented Pastry Baker to join our culinary team. This role is ideal for someone with a basic foundation in pastry arts who is eager to learn, grow, and contribute to the creation of high-quality desserts and baked goods. You will assist in the preparation and presentation of pastries, cakes, and other baked products while maintaining hygiene and quality standards.
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Key Responsibilities



-Assist      in the preparation of a variety of p...

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