Salary and benefits commensurate with contribution and performance

Incentives & Allowances

Comprehensive medical and dental coverage to support employees’ health and wellbeing.

Medical & Insurance Coverage

Potential for upward mobility and opportunities for new positions and promotions

Career Growth

KyoChon

<h3>Real Flavour,True Story 정직한맛, 정직한이야기 Originated from “hyanggyo”, “Kyo” means wisdom and enlightenment. “Chon” means village or town.</h3>
Hyanggyo refers to an ancient school where our ancestors used to study in Korea and it used to be found in every town.
“Kyochon” has been chosen as our name to express the Korean styled impression.
To study the joy of taste everywhere in Korea, Kyochon was born in Gumi, South Korea, in 1991. Three Promises
<h3>세가지 약속</h3>
We use only the finest ingredients.
We encourage and support the healthy lifestyle of our customers.
We pursue perfection in every fried chicken we make.

About Us

Being the pioneer Korean Fried Chicken Restaurant franchise in Malaysia is an achievement that we take great pride in.
We are currently available in Peninsular Malaysia, and we’re always seeking for more candidates to join the KyoChon family!

Want to be part of something great?

&nbsp;
Kitchen Assistant
<ul>
<li>Prepare food and beverage menu in accordance with defined standards and recipes.</li>
<li>Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating.</li>
<li>Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations.</li>
<li>Keeping your station area clean and tidy. Assist to close the kitchen properly and follow the closing checklist for kitchen stations.</li>
<li>Promptly report food quality or shortage problems to Assistant Kitchen Manager &amp; Kitchen Manager.</li>
<li>Adhere strictly to safety and sanitation regulations.</li>
<li>Work safely around kitchen equipment and report any maintenance issues to the Assistant Kitchen Manager &amp; Kitchen Manager.</li>
<li>Perform all other tasks assigned by the Senior Kitchen Assistant/ Assistant Kitchen Manager / Kitchen Manager.</li>
</ul>
Service Crew
<ul>
<li>Greeting customers as they arrive and showing them to their table.</li>
<li>Giving out menus and taking orders for food and drink.</li>
<li>Introducing customers to our brand and menu and recommend signature menu items of the restaurant.</li>
<li>Serving food and drinks on time.</li>
<li>Dealing with bill payments.</li>
<li>Making sure tables are clean and ensure that hygiene standards are kept at all times.</li>
<li>Ensure service areas are well stocked with supplies such as napkins and tableware.</li>
<li>Work closely with other team members to ensure excellent service is provided to all customers.</li>
</ul>

This job is for a Restaurant Assistant at IOI City Mall, Bangi, or Aeon Nilai Mall. You might like this job because it combines kitchen prep and customer service, from cooking tasty dishes to greeting diners. Enjoy being part of a team!

Kerja ini adalah sebagai Pembantu Restoran di IOI City Mall, Bangi, atau Aeon Nilai Mall. Anda mungkin berminat dengan kerja ini kerana ia melibatkan penyediaan makanan yang lazat dan memberikan layanan terbaik kepada pelanggan. Anda juga akan belajar tentang keselamatan dan kebersihan di dapur serta bekerja dalam pasukan yang dinamik!

Customer Service

Time Management

Multitasking

Verbal Communication Skills

 
Kitchen Assistant



-Prepare food and beverage menu in accordance with defined standards and recipes.


-Clean and prepare all basic food items including portioning, battering, breading, seasoning and/or marinating.


-Handle, store, label, and rotate all products properly and in accordance with instructions and food handling regulations.


-Keeping your station area clean and tidy. Assist to close the kitchen properly and follow the closing checklist for kitchen stations.


-Pro...

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