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This job is for a Sushi Chef who makes delicious sushi rolls and fresh dishes. You might like this job because you enjoy working with food, collaborating with a kitchen team, and ensuring a clean, vibrant cooking environment!
RM 2500 - RM 3000
kuala lumpur, Kuala Lumpur
Full-Time
1 week ago
Job Description
Responsibilities
- Prepare sushi rolls and dishes from the sushi bar
- Prepare raw fish and other sushi ingredients
- To work closely with kitchen crew
- Responsible for replenish stock
- Responsible for cleanliness and hygiene of the kitchen areas, equipment and staff
Job Requirements
Requirements
- Diploma / Degree in Culinary Art or Food & Beverage
- SPM with relevant experience may apply
- Min 1 year of working experience as Sushi Chef
- Good knowledge of various sushi types and sushi-rolling techniques
- Able to work on shift hours, weekend and public holidays
Skills
Cooking
Food Preparation
Food Plating And Presentation
Additional Info
Company Activity
Last active - few hours ago
Experience Level
1 - 3 Years of Experience
Career Level
Non-Executive
Job Specialisation
Company Profile
Zakuro Japanese Cuisine
Founded in 1997, Zakuro is proud to be one of the oldest Japanese restaurants in Kuala Lumpur, with over 20 years of experience in delivering authentic Japanese cuisine. From the very beginning, our mission has been simple yet unwavering - to serve honest, high-quality Japanese food that reflects the true spirit of traditional Japan.
At Zakuro, every dish is prepared with care, using only the freshest ingredients....