Transportation Allowance

Medical Allowance

Annual Leave

Agensi Pekerjaan Reeracoen Malaysia Sdn. Bhd.

Reeracoen is an award-winning leader in Asia’s recruitment landscape, established in 2012 as the overseas division of Neo Career. In 2024, we achieved full independence and now operate as a trusted HR partner offering innovative recruitment services empowered by HR technology.

With offices in 6 key Asian countries and deep local insights, we connect companies and individuals across borders—driving business growth and supporting career aspirations. Our mission is to realize a sustainable and prosperous society by creating value that transcends national boundaries and cultural barriers.

Create a wonderful future with those pursuing happiness.

The mission of the REERACOEN group, “Create a wonderful future with those pursuing happiness” incorporates various thoughts.

The people who seek “happiness” all over the world are those who wish for a better future.

While it is becoming more familiar to work across countries, the future of the new challenge is expressed as “Wonderful”, expressing the uniqueness of us, such as the exciting future and the exciting tomorrow.

And behind the intention to put “together” is because we want to emphasize that we hope that we can be partner of such people.

In order to make our mission happen, we want to solve the “negativity” of not only customers, but also a sustainable society and the Earth.

Make a change, Better tomorrow.

&nbsp;【Job Purpose】 - Develop, implement and maintain quality standards for outlets, including supervision and direction of service staff. - Ensure excellent customer service. 
【Task Allocation】 25% - Interview, select, train, supervise, counsel and discipline restaurant staff for the efficient operation of the outlet. - Organize and conduct pre-shift and departmental meetings communicating pertinent information to the staff, such as house count and menu changes. - Schedule and direct staff in their work assignments. 
25% - Interact positively with customers promoting hotel facilities and services. - Resolve problems to the satisfaction of involved parties. - Answer telephones in a clear voice, coordinate and document reservations. - Organize special events in the restaurant such as receptions. - Maintain communication with all departments to ensure customer service needs are met. 
20% - Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality and service standards are met. - Verify temperatures, judge appearance and taste of products and check preparation methods to determine quality. - Give guidance toward improvement and make necessary adjustments for consistency. 
15% - Maintain profitability of outlet to support overall hotel operation. - Control payroll and equipment costs (minimizing loss and misuse). - Ensure par stock levels are maintained by calculating inventory, ordering and retrieving supplies and stocking shelves by stooping, bending, lifting heavy articles and reaching overhead. - Evaluate cost effectiveness of all aspects of operation. - Develop and implement cost saving and profit enhancing measures. 
15% - Utilize prescribed cash handling procedures to accurately charge customers, create forecast and revenue reports and write correspondence.&nbsp;

This job is an Assistant Restaurant Manager where you&#x27;ll lead a team to deliver outstanding service and delicious food. You might like this job because it involves working closely with customers, solving problems, and ensuring a great dining experience!

Hospitality

Food Services

Restaurant Operation

Restaurant Management

Fine Dining Experience

 【Job Purpose】
- Develop, implement and maintain quality standards for outlets, including supervision and direction of service staff. 
- Ensure excellent customer service.

【Task Allocation】
25% 
- Interview, select, train, supervise, counsel and discipline restaurant staff for the efficient operation of the outlet. 
- Organize and conduct pre-shift and departmental meetings communicating pertinent information to the staff, such as house count and menu changes. 
- Schedule and direct s...

(JO) Restaurant Assistant Manager / Manager (57643)

Agensi Pekerjaan Reeracoen Malaysia Sdn. Bhd.

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Agensi Pekerjaan Reeracoen Malaysia Sdn. Bhd.