Job Description

 KEY ACCOUNTABILITIES 

1. Incoming Raw Material Quality Control:

- Conduct thorough inspections and testing of incoming raw materials to ensure compliance with established quality standards.

- Collaborate with suppliers and communicate quality requirements.

2. Product Release and Approval:

- Approve the release of finished products based on quality assessments and compliance with specifications.

- Work closely with production teams to address any quality concerns and ensure adherence to standards.

3. Certificates of Analysis (COA) Approval:

- Review and approve Certificates of Analysis provided by suppliers.

- Verify that COAs meet required specifications and accurately reflect the quality of the received raw materials.

4. Hygiene and Cleaning Oversight:

- Monitor and enforce hygiene and cleanliness standards in the production area.

- Collaborate with cleaning staff to ensure equipment and production spaces meet regulatory and internal cleanliness requirements.

5. FSSC Involvement:

- Actively participate as a Food Safety team member for both the production and quality control areas.

- Implement and monitor Food Safety processes to ensure the production of safe and high-quality products.

6. Documentation and Record Keeping:

- Maintain detailed records of quality control tests, inspections, and product releases.

- Document any deviations from quality standards and communicate them to relevant stakeholders. 

7. Continuous Improvement:

- Identify opportunities for process improvement in quality control and production operations.

- Implement best practices to enhance overall efficiency and effectiveness.

8. Collaboration:

- Work closely with cross-functional teams, including production, procurement, and suppliers, to address quality-related issues and ensure continuous improvement.

Job Requirements

• Candidate must possess at least a Bachelor's Degree in Food Science/Food Technologyor equivalent
•  Possess at least 1 to 2 years of working experience in GMP, HACCP & FSSC environment
•  Fresh graduates are encouraged to apply
•  Possess Halal Executive Certification is an added advantage
•  Experienced and efficient in handling customer feedback as well as complaints within 
•  the given time frame
•  Possess analytical skills with a problem solving attitude
•  Dynamic, self motivated, Good team Player and fast learner
•  Proactive and versatile with strong initiative as well as the ability to work independently
•  A proven leader with strong interpersonal and communication skills, people oriented, keen to motivate and effectively educate employees regarding all compliance related matters

Skills