Director of Food and Beverage

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This job is for a Director of Food and Beverage who ensures smooth service in restaurants and venues. You might like this job because you’ll lead a team, manage budgets, and create exciting marketing events while keeping guests happy!

RM 15K

CONLAY , Kuala Lumpur

Job Description

 

  • Manage daily outlet operations to ensure smooth service, brand standards, and venue presentation.
  • Oversee opening and closing procedures, including safety checks and cash handling.
  • Recruit, train, coach, and manage outlet teams; plan shifts and manpower deployment.
  • Monitor sales, labour costs, and operating expenses; provide performance updates to management.
  • Work with marketing teams to execute promotions, campaigns, and events.
  • Handle guest feedback and complaints professionally to maintain high service standards.
  • Ensure all licenses, hygiene, safety, and regulatory requirements are fully complied with.
  • Liaise with vendors, suppliers, landlords, and authorities to support operations.
  • Support menu quality, consistency, and new outlet setup when required.
  • Perform ad-hoc duties as assigned by the General Manager.

Job Requirements

 

  • Diploma or Bachelor's Degree in Business Administration, Hospitality Management, or a related field.
  • Able to speak in English, Bahasa Malaysia 
  • Minimum 5 years of experience in a managerial role within the F&B industry, in an upscale, themed fine dining environment.
  • Proven experience in food and beverage industry particularly fine dining
  • Strong strategic planning skills with the ability to make proactive, data-driven decisions to improve operations and guest satisfaction.
  • Excellent leadership, delegation, and team development capabilities to foster a high-performance, service-oriented culture.
  • Exceptional communication, interpersonal, and conflict-resolution skills to manage staff and guest relations effectively.
  • Demonstrated ability to monitor financial performance, control costs, and drive profitability.
  • High level of professional integrity and attention to detail, with a commitment to maintaining brand standards in ambiance, service, and compliance.
  • Self-motivated, adaptable, and results-driven with a positive and professional attitude.
  • Able to work independently while leading a diverse team in a fast-paced, dynamic outlet environment.

Skills

Restaurant Operation
Fine Dining Experience
Revenue Growth
Performance Management

Additional Info

Company Activity

Last active - few minutes ago

Career Level

Director / C Level

Job Specialisation


Company Profile

Connexion Holdings Sdn Bhd-logo-image

Connexion Holdings Sdn Bhd

Connexion Group, incorporated in Malaysia in 2010, is a leading restaurant and bar group in Malaysia with our principal activities being in operations and management. Our strength lies in identifying, sourcing and locating potential and uprising hotspots and trends by placing the right concepts within either through corporate-owned or our licensee programs. Today, since establishing the first outlet in 2010,...